Juan Gil Comoloco

This red is 100% Monastrell, cultivated organically in chalky limestone soils at around 700 metres altitude. Low rainfall and plenty of sunshine are perfect for this variety. With no sulphites added during production - this low intervention wine is also low in histamine. 

Bright cherry and floral aromas lead to a palate of ripe bramble and blueberry fruit, supple tannins and fresh acidity. 

Country	Spain
Region	Jumilla
Grape	Monastrell
ABV	14.5%
Vintage	2024
Size	75cl
Type / Colour	Red
Style	Full Bodied
Vegetarian	Yes
Vegan	Yes
Organic	Yes
Sustainable	Yes
Low in Histamine	Yes
No Added Sulphites	Yes